F&B · Subcategory
Halal F&B in Singapore — restaurants.
2749 vendors
126 Connection Bakery is a MUIS Halal-certified bakery at 45 Owen Road #01-297. They offer soft cakes with fresh cream, Taiwanese Castella cake, and fresh waffles in flavours like kaya and chocolate, with friendly staff and reasonable pricing.
Straits Kitchen is a MUIS Halal-certified buffet restaurant at Grand Hyatt offering a wide selection of local Singapore hawker dishes across Chinese, Indian, Malay and Peranakan cuisines. Diners praise the variety of food and beverages, attentive service, and items like gado gado and teh tarik.
Chai Chee Nasi Lemak is a Muslim-owned nasi lemak restaurant located at Blk 322 Hougang Ave 5. The eatery specializes in traditional nasi lemak dishes.
Yi Zun Noodle is a Muslim-owned Chinese noodle restaurant at 60 Joo Chiat Road, specialising in hand-pulled noodles and Xinjiang cuisine. Customers praise the tender dumplings, quality beef and lamb skewers, fresh fish, and crispy brinjal, with quick service times.
Stove Delight Cafe is a Muslim-owned food vendor at Blk 165A Yung Kuang Rd serving dishes like sambal goreng, mee siam, and curry puff. Known for friendly service, reasonable prices, and a welcoming atmosphere, they also offer catering.
Veganburg is a MUIS Halal-certified vegan restaurant at 44 Jalan Eunos. It offers plant-based burgers with options including soy and portobello mushroom patties, accompanied by fries and drinks.
Bedok One Hokkien Mee is a MUIS Halal-certified hawker stall located at Fernvale Community Club. It serves Hokkien mee with wok hei flavour and spicy chili, as well as fried kway teow with fishcakes and prawn.
Imam Banana Leaf Restaurant is a Muslim-owned restaurant located at 10 Lorong 1 Geylang. It serves Indian curry dishes including fish head curry and mutton nasi briyani.
Biryani Express is a Muslim-owned hawker stall at Geylang Serai Market and Food Centre serving chicken, mutton, and beef biryani with fluffy, saffron-infused rice and tender meat gravies. Known for generous portions.
Golden Ladle is a Muslim-owned food vendor located at Hong Heng Terrace.
Home of Seafood is a MUIS Halal-certified Chinese seafood restaurant at 1 Joo Chiat Place. They offer dishes including fish head curry, king crab, fried chicken, and fried rice alongside Japanese options like fried maki tempura.
Sengkang Square Oyster Omelette is a MUIS Halal-certified hawker stall at Kopitiam Square. It serves satay, Hokkien mee, and fried oyster omelette dishes.
Anak Bapak is a Muslim-owned halal restaurant at Eunos Crescent Market and Food Centre serving beef bak kut teh, char kway teow, mee goreng kerang, roti sardin, wantan noodles, and chicken rice. Known for efficient service despite busy periods.
Haji Kadir Food is a Muslim-owned restaurant at Golden Mile Food Centre offering food products with competitive pricing and island-wide delivery service. Shop online for convenient doorstep delivery of your chosen items.
Staff Canteen@MSD is a MUIS Halal-certified coffee shop located at MSD Bio Facility. It features a rotating food menu and is staffed by friendly personnel, though it experiences peak crowding during lunch hours.
Old Bibik's Peranakan Kitchen is a MUIS Halal-certified restaurant on Joo Chiat Road serving authentic Nyonya cuisine. Dishes include udang nanas, beef rendang, sayur lodeh, and nyonya fried chicken in a traditional setting.
Eden Cafe is a MUIS Halal-certified food vendor located at 70B Yuan Ching Road(Besides Pagoda Tower), Singapore 619629.
380 Nasi Lemak is a MUIS Halal-certified Asian restaurant at Kedai Kopi in Clementi. It serves nasi lemak, Maggi goreng, and fried chicken.
Epok Epok Central is a MUIS Halal-certified hawker stall at Eunos Crescent Market and Food Centre serving epok epok and nasi lemak. Their nasi lemak features fragrant rice and crispy accompaniments, with options including egg and ikan bilis.
Pondok Jawa Timur is a MUIS Halal-certified Indonesian restaurant at Far East Plaza. The intimate venue serves authentic Indonesian dishes with traditional recipes and ingredients, featuring décor with handpicked arts and crafts from Indonesia.
Pattaya Garden Restaurant is MUIS Halal-certified and serves Thai cuisine at 140 Changi Road. Known for dishes like claypot prawns and Tom yum soup, it offers value-for-money meals in a cosy setting, with options to adjust spice levels upon request.
Jing House Western is a MUIS Halal-certified western hawker stall located at Giant Tampines. They serve dishes including Carbonara Spaghetti with grilled meat sauce.
Anisah's Curry Puff is a Muslim-owned hawker stall at Haig Road Food Centre. They offer nasi lemak with chicken wing and fried fish, lontong, kacang phool bean soup, and chicken biryani, with most items priced around $4.
Siam Kitchen is a MUIS Halal-certified Thai restaurant located at HomeTeam NS Khatib Club. The relaxed atmosphere and friendly service complement dishes like Thai Minced Basil Chicken and Red Tom Yum Chicken Soup.
