Picanhas
Picanhas is a Muslim-owned steakhouse at 90 Club Street specializing in picanha steak and French crêpe desserts. The restaurant offers attentive service and a welcoming atmosphere for diners seeking quality grilled meat and desserts.
F&B · Subcategory
Halal F&B in Singapore — party platters.
2749 vendors
Picanhas is a Muslim-owned steakhouse at 90 Club Street specializing in picanha steak and French crêpe desserts. The restaurant offers attentive service and a welcoming atmosphere for diners seeking quality grilled meat and desserts.
Prata Wala is a MUIS Halal-certified Indian restaurant in Chinatown Point serving prata with curry chicken and butter chicken curries. The prata is made fresh on-site, and the spacious venue offers comfortable seating for breakfast and lunch.
Palapa is a MUIS Halal-certified fast food restaurant at City Gate serving Indonesian cuisine. Known for well-cooked chicken dishes and flavourful sambal, it offers affordable meals in a clean environment with prompt service.
Segar Restaurant is a Muslim-owned halal restaurant in Chinatown Point offering zi-char comfort food. Their menu includes Hong Kong noodles, hor fun, fried kway teow, egg dishes, and lemon chicken, with online ordering available for delivery and pickup.
Briyani by Hamidah Bi is a Muslim-owned hawker stall at Circuit Road Food Centre (Blk 79/79A) specialising in traditional nasi biryani with chicken. Known for savoury, authentic flavours, it offers convenient access via public transport.
Nandhana's Restaurant is a MUIS Halal-certified Indian restaurant located at Eastpoint Mall. It serves dishes including butter chicken, palak paneer, chicken biryani, and naan.
S.J. Sickander Ammal Muslim Food is a Muslim-owned coffee shop at Eunos Crescent Market and Food Centre. It serves roti john, mutabak, mee goreng with mutton, prata, and rojak.
Flavours by Saute is a MUIS Halal-certified vegetarian restaurant at Funan Mall. Their menu features plant-based dishes including pesto pasta, curry rice, pizza, and carrot cake, crafted without alliums or alcohol, with generous portions at reasonable prices.
Kacang Pool Mustafa is a Muslim-owned hawker stall at Geylang Serai Market and Food Centre specialising in kacang pool, a traditional breakfast dish. Served with onions and green chilli to mix in, it pairs well with sliced French loaf and is typically sold out by noon on weekends.
Satay Abang Botak is a Muslim-owned satay restaurant at Blk 101 Yishun Ave 5. Set in a park overlooking a fish pond with ceiling fans, it serves freshly made satay and peanut sauce, with friendly staff and prompt service.
Old Town White Coffee is a MUIS Halal-certified coffee shop located in City Square Mall. It serves Malaysian-style dishes including nasi lemak and curry mee, with a welcoming atmosphere and attentive staff.
Malayan Settlement is a Muslim-owned Western restaurant at 3 River Valley Rd, Blk B #01-03. The menu features burgers with egg and crispy fries, creamy pasta with meat, and ribeye steak, served by friendly staff in a venue offering private dining spaces.
Dad's Corner is a Muslim-owned family restaurant at Civil Service Club (Bukit Baok). It offers buffet and set meals featuring dishes like Asam Pedas Ikan Pari, Sambal Serai Udang, Ayam Goreng Kunyit, and Telur Dadar, and can accommodate events.
Sayed Aminah Muslim Food is a Muslim-owned hawker stall at Clementi Market and Food Centre serving egg onion and kosong dishes.
Cafe Fusion is a MUIS Halal-certified food vendor located at DHL Air Express Centre.
Thaksin Beef Noodle is a MUIS Halal-certified hawker stall at Blk 449 Clementi Avenue 3#1-211. It serves beef noodles and beef pad thai with generous beef portions, accompanied by chili flakes for added spice.
D'Laksa is a MUIS Halal-certified restaurant at Compass One serving assam laksa and asam pedas. The assam laksa features balanced tanginess with generous portions of noodles and ingredients, while the asam pedas stingray is available for takeaway.
21 on Rajah is a MUIS Halal-certified Asian restaurant at Aloft Novena East Wing. It offers buffet-style dining with varied meat and seafood dishes, including porridge and salmon options, popular during Ramadan iftar dining.
D'Bakmie is a MUIS Halal-certified Indonesian restaurant at Downtown East E!hub. Diners praise the flavourful main dishes and soups, with a pleasant dining atmosphere suitable for both dine-in and takeaway service.
A.L. Yusra is a Muslim-owned hawker stall at East Coast Lagoon Food Village serving mutton soup with rice and maggie goreng. The stall offers spicy preparations with meat options and customisable heat levels.
Meat & Salt is a Muslim-owned hawker center stall at East Coast Lagoon Food Village serving grilled meats and sides. They offer items like beef ribs, fish and chips, and burgers, with portion size options available.
Puncak Best Noodles is a MUIS Halal-certified Southeast Asian restaurant located in Far East Plaza. Known for salted egg chicken rice and noodle dishes, the restaurant offers efficient service and manual ordering options for customers.
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