Cik Lim Yong Tau Foo
Cik Lim Yong Tau Foo is a MUIS Halal-certified hawker stall offering yong tau foo with a mala option available in dry preparation.
F&B · Subcategory
Halal F&B in Singapore — cakes.
2749 vendors
Cik Lim Yong Tau Foo is a MUIS Halal-certified hawker stall offering yong tau foo with a mala option available in dry preparation.
The Tree Cafe is a MUIS Halal-certified cafe at Century Square offering affordable self-service dining. They serve gravy-rich pastas, sweet potato fries, and chocolate ice-blended drinks in a casual setting suitable for quick meals with colleagues or dinner outings.
Bagus is a MUIS Halal-certified restaurant serving Hakka Yong Tau Fu and la mian in a clean, functional setting. Reviewers note the clear broth, chewy handmade noodles, and customisable Yong Tau Fu ingredients, alongside laksa, in an air-conditioned space with attentive service.
Bagus Nasi Padang is a MUIS Halal-certified coffee shop offering a wide selection of local dishes, including mee soto and begedil, among other Malay and Padang-style options.
Bake & Bread is a MUIS Halal-certified bakery offering baked goods and made-to-order waffles, including a kaya waffle with a thin, crispy texture paired with sweet kaya spread.
Bake One Bakery is a MUIS Halal-certified bakery offering items such as waffles, curry pastries, and soy milk drinks.
Fluff Bakery is a Muslim-owned food vendor at 795 North Bridge Road offering cakes, cupcakes, and baked goods. The bakery operates on a takeaway basis and maintains consistent quality across its pastry selection.
Bakeinc is a MUIS Halal-certified local bakery chain offering a wide variety of freshly baked breads, cakes, pastries, traditional assorted biscuits, and waffles across multiple outlets in Singapore.
How's Catering is a MUIS Halal-certified catering service offering delivery-based meals for family gatherings and festive occasions. Customers have noted punctual delivery, well-packaged food that arrives warm, generous portions, and seasonal offerings such as Yusheng for Chinese New Year celebrations.
Khan Saab Restaurant is a Muslim-owned Indian restaurant at Chai Chee. It serves dishes like maggi goreng and prata with generous portions, including a mushroom cheese variant. The space is well-maintained and service is prompt.
Bakery & Beverages is a MUIS Halal-certified staff canteen in Singapore.
Bakery / Pastry is a MUIS Halal-certified central kitchen in Singapore.
Bakery is a MUIS Halal-certified cake shop offering a range of layered cakes in flavours such as pistachio, gianduja banana, and hoji-genmaicha, noted for their balanced sweetness.
Bakery Kitchen is a MUIS Halal-certified bakery.
Bakes n Bites is a MUIS Halal-certified bakery offering a range of baked goods including muffins in various flavours, carrot cake, red velvet cake, cheesecake, and brownies. Their muffins are noted for remaining moist even after extended travel time.
Bali Thai Restaurant is a MUIS Halal-certified Thai-Indonesian fusion restaurant offering dishes such as Tom Yum, steamed fish, kangkong, and rice sets including olive rice and petai fried rice, with Thai milk tea among the beverage options.
Ballroom Level 1 kitchen is a MUIS Halal-certified halal caterer in Singapore.
Cik Lim Yong Tau Foo is a MUIS Halal-certified hawker stall.
Kitchen is a MUIS Halal-certified food processing company. Based on available information, no further details about their specific offerings or dining experience can be confirmed. --- Wait — re-reading the provided details, the reviews and website text appear to relate to **Pin Si Kitchen**, not "Kitchen" as listed. Following the rules strictly, I will write only what is factually supported for the vendor named **Kitchen**. Kitchen is a MUIS Halal-certified food processing company.
Ban Mian & Fish Soup is a MUIS Halal-certified Asian restaurant offering ban mian and fish soup noodles. Diners return for their soup noodle options, including a tomyum ban mian variety.
Roost is a MUIS Halal-certified Singaporean restaurant at Changi Airport Terminal 3, specialising in chicken rice with innovative twists. The restaurant offers uniquely prepared chicken and flavourful chilli accompaniments in a calm, welcoming atmosphere.
Ban Mian/Fish Soup is a MUIS Halal-certified hawker stall serving ban mian and fish soup. Reviewers note steaming hot soup with tender fish slices seasoned with ikan bilis, alongside affordable noodle options, all served by staff known for being welcoming to regular customers.
Bara Penyet is a MUIS Halal-certified food court stall offering penyet dishes with a choice of chicken or fish, served with a notably spicy chilli paste and generous portions.
Western & Grill is a MUIS Halal-certified coffee shop located at Changi Airport Staff Canteen T1. They serve western dishes with multiple sides, including sweet potato fries, available in generous portions.