F&B · Subcategory
Halal F&B in Singapore — kuih.
2747 vendors
Royal Palm is a Muslim-owned halal restaurant at Clarke Quay Central serving international cuisines in a modern setting. The restaurant operates as both a dining venue and event space, offering buffet service with live cooking stations.
The Malayan Council is a Muslim-owned Malaysian restaurant located at The Fullerton Waterboat House. It offers halal buffet dining with riverside views and a refreshed menu featuring Malaysian dishes.
Co-op at NTU Cafe is a MUIS Halal-certified restaurant located at The Hive (NTU). The student-run cooperative promotes products created by NTU students and alumni, offering quality food in a campus setting.
Ban Mian & Fish Soup is a MUIS Halal-certified hawker stall offering multiple varieties of ban mian at prices from $3.50, available in both dry and soup styles, alongside fried dumplings. The stall draws consistent crowds, particularly during lunchtime.
Cinta Hainanese Chicken Rice is a MUIS Halal-certified hawker stall offering Hainanese-style chicken rice, with menu options including steamed chicken rice and char siew rice available at a food court setting.
Sooperlicious is a Muslim-owned bakery at The Promenade @ Pelikat specialising in custom cakes. They offer designs ranging from themed birthday cakes to wedding cakes, with options for personalised customisation.
MC Nasi Padang is a MUIS Halal-certified hawker stall.
Pop's Cafe is a Muslim-owned food vendor at The Stradia serving old school halal hotdogs and shakes. The casual spot features friendly staff and draws crowds, particularly for their classic Coney dog with chilli and nacho cheese sauce.
The White Label is a Muslim-owned French restaurant at The Sultan Hotel offering refined cuisine. Diners enjoy dishes including lobster bisque and filet mignon, with set lunch options starting from $15 per person for pasta or protein mains.
Al-Sana is a Muslim-owned Indian restaurant at The Woodgrove. The menu features dishes including chicken biryani, nasi goreng daging merah, and mutton soup, with flavours ranging from mild to spicy.
Overscoop is a MUIS Halal-certified dessert shop.
Carrara is a MUIS Halal-certified cafe offering a varied menu that includes options such as tomyum seafood pasta, fried chicken waffles, rosti with smoked salmon, duck confit, and house-made ice cream and gelato desserts.
IndoChili is a MUIS Halal-certified Indonesian restaurant serving dishes such as bee hoon soto with a deep, rich broth, tender chicken satay, and a generously portioned nasi goreng combo. The food is noted for its authentic, home-cooked character, and the dining atmosphere is described as pleasant.
APMA Food is a MUIS Halal-certified Indian restaurant at 107 Lor 1 Toa Payoh. The air-conditioned space features friendly staff and offers a varied menu that accommodates dietary preferences, with dishes typically served promptly.
Hyderabad Bawarchi is a Muslim-owned North Indian food vendor at 978 Toa Payoh North. They serve dishes including butter chicken biryani, naan, and papdi chaat made with aromatic spices.
Nusantara Kitchen is a Muslim-owned apartment building located at 95 Toa Payoh Ave 4, Singapore 310095.
Pu3 Restaurant is a Muslim-owned halal restaurant at TripleOne Somerset specialising in authentic Malay cuisine, particularly Nasi Ambeng. The restaurant offers a comfortable dining environment with a prayer room and serves dishes including Nasi Goreng and Tehu Telur.
Al Sarah is a Muslim-owned food vendor located at Tristar Complex.
Redz Kitchen is a Muslim-owned food vendor located at 723 Woodlands Ave 6, Singapore 730723.
Catering Culture Pte. Ltd. is a MUIS Halal-certified caterer offering buffet catering for a range of occasions including corporate events, weddings, and school functions. Reviewers have noted well-received food and professional setup by the operations team, with festive events receiving complimentary themed decorations.
Sedap Cafeteria is a MUIS Halal-certified restaurant at Tuas Power Station. The cafeteria offers a range of dishes including Nasi Lemak Combo, with a varied menu visible from the storefront.
10 Tuas Indian Muslim Food is a Muslim-owned Indian restaurant located at Tuas Village Eating House. It offers dishes including egg prata and chicken biryani.
Anak Medan Nasi Padang is a Muslim-owned nasi padang hawker stall at Tuas Village Eating House. Known for generous portions and a range of dishes including vegetable options and mee rebus, it attracts office workers during lunch hours.
Haus Ban Mian & Fish Soup is a MUIS Halal-certified Asian restaurant offering ban mian soup noodles and tom yum variations that draw returning customers.
