F&B · Subcategory
Halal F&B in Singapore — frozen food.
2748 vendors
Ban Mian & Fish Soup is a MUIS Halal-certified hawker stall offering multiple varieties of ban mian at prices from $3.50, available in both dry and soup styles, alongside fried dumplings. The stall draws consistent crowds, particularly during lunchtime.
Cinta Hainanese Chicken Rice is a MUIS Halal-certified hawker stall offering Hainanese-style chicken rice, with menu options including steamed chicken rice and char siew rice available at a food court setting.
Sooperlicious is a Muslim-owned bakery at The Promenade @ Pelikat specialising in custom cakes. They offer designs ranging from themed birthday cakes to wedding cakes, with options for personalised customisation.
Muslim Kitchen @ Marina Bay Sands is a MUIS Halal-certified food vendor located at The Shoppes at Marina Bay Sands (MBS).
Pop's Cafe is a Muslim-owned food vendor at The Stradia serving old school halal hotdogs and shakes. The casual spot features friendly staff and draws crowds, particularly for their classic Coney dog with chilli and nacho cheese sauce.
The White Label is a Muslim-owned French restaurant at The Sultan Hotel offering refined cuisine. Diners enjoy dishes including lobster bisque and filet mignon, with set lunch options starting from $15 per person for pasta or protein mains.
Kenangan Coffee is a MUIS Halal-certified cafe at VivoCity serving specialty coffees including iced and hot lattes, as well as flavoured options like avocado. The venue offers app-based promotions and operates as a self-ordering establishment.
Overscoop is a MUIS Halal-certified dessert shop.
Carrara is a MUIS Halal-certified cafe offering a varied menu that includes options such as tomyum seafood pasta, fried chicken waffles, rosti with smoked salmon, duck confit, and house-made ice cream and gelato desserts.
IndoChili is a MUIS Halal-certified Indonesian restaurant serving dishes such as bee hoon soto with a deep, rich broth, tender chicken satay, and a generously portioned nasi goreng combo. The food is noted for its authentic, home-cooked character, and the dining atmosphere is described as pleasant.
Milan Shokudo is a MUIS Halal-certified restaurant at Compass One serving Japanese-Italian fusion cuisine. The menu features pasta, pizza, paellas, and teppan dishes at reasonable prices, with attentive staff service.
Hyderabad Bawarchi is a Muslim-owned North Indian food vendor at 978 Toa Payoh North. They serve dishes including butter chicken biryani, naan, and papdi chaat made with aromatic spices.
Nusantara Kitchen is a Muslim-owned apartment building located at 95 Toa Payoh Ave 4, Singapore 310095.
Pu3 Restaurant is a Muslim-owned halal restaurant at TripleOne Somerset specialising in authentic Malay cuisine, particularly Nasi Ambeng. The restaurant offers a comfortable dining environment with a prayer room and serves dishes including Nasi Goreng and Tehu Telur.
Mahmud Tandoor is a Muslim-owned food vendor located at 20 Kandahar St, Singapore 198885.
Redz Kitchen is a Muslim-owned food vendor located at 723 Woodlands Ave 6, Singapore 730723.
Catering Culture Pte. Ltd. is a MUIS Halal-certified caterer offering buffet catering for a range of occasions including corporate events, weddings, and school functions. Reviewers have noted well-received food and professional setup by the operations team, with festive events receiving complimentary themed decorations.
Sedap Cafeteria is a MUIS Halal-certified restaurant at Tuas Power Station. The cafeteria offers a range of dishes including Nasi Lemak Combo, with a varied menu visible from the storefront.
10 Tuas Indian Muslim Food is a Muslim-owned Indian restaurant located at Tuas Village Eating House. It offers dishes including egg prata and chicken biryani.
Anak Medan Nasi Padang is a Muslim-owned nasi padang hawker stall at Tuas Village Eating House. Known for generous portions and a range of dishes including vegetable options and mee rebus, it attracts office workers during lunch hours.
Western Stall@TWRP is a MUIS Halal-certified food court vendor at Tuas Water Reclamation Plant offering western dishes. Diners praise the chicken culet and note good food quality, presentation, and value.
Pondok Pantai Timur is a Muslim-owned hawker stall at Blk 301 Ubi Ave 1#01-305 serving traditional Malay breakfast fare including nasi lemak, mee goreng, and ayam penyet. Known for friendly service and dishes fried fresh before packing.
Fluff Bakery is a Muslim-owned food vendor at 795 North Bridge Road offering cakes, cupcakes, and baked goods. The bakery operates on a takeaway basis and maintains consistent quality across its pastry selection.
Western & Grill is a MUIS Halal-certified coffee shop located at Changi Airport Staff Canteen T1. They serve western dishes with multiple sides, including sweet potato fries, available in generous portions.
