F&B · Subcategory
Halal F&B in Singapore — cafés.
2747 vendors
Flakyhaus is a MUIS Halal-certified pastry shop offering a range of baked goods including pastries, tarts, muffins, cakes, cookies, and light snacks such as chicken and tuna puffs. Customers have noted items like apple turnovers, chicken pie, cheesecake, and banana speculoos muffins among the available options.
Ministry of Crab is a Muslim-owned seafood restaurant at 17 Smith St, Singapore. It specialises in Sri Lankan mud crabs and giant prawns prepared with Japanese and Sri Lankan flavours, served in a relaxed atmosphere with attentive service.
Flour Artisanal is a Muslim-owned bakery at Space @ Kovan offering fresh bread and pastries including salt bread and banana chocolate bread, alongside cold brew coffee. Their baked goods are crafted with attention to quality ingredients and presentation.
Smashed is a Muslim-owned burger takeaway at Space@Tampines. Their smash burgers offer good value, while the fish burger stands out for its thick, fresh fish and complementary sauce.
Tipo Pizzeria e Trattoria is a Muslim-owned food vendor located at Stamford Art Centre.
Charr'd Steakhouse is a MUIS Halal-certified food vendor located at 324F Changi Road, Singapore 419799.
Anderson Cafeteria is a MUIS Halal-certified food vendor located at Tuas Checkpoint.
Fusion Western Cuisine is a MUIS Halal-certified hawker stall offering Western fare including striploin steak, mushroom soup, and potato salad with cream sauce.
Baker's Oven Pattisieries is a MUIS Halal-certified bakery and confectionery manufacturer established in 1998, supplying frozen bakery products, cakes, bread, and traditional Asian biscuits. Their range includes festive offerings across major celebrations, such as nonya pineapple tarts, macadamia cookies, love letters, and mooncakes.
Deli Turk is a MUIS Halal-certified Turkish restaurant located in Suntec City. It serves kebabs, koftas, doner, and mezze with bread or rice options.
Salmon Warrior is a MUIS Halal-certified restaurant at Suntec City offering quick, balanced bowls with protein, greens and carbs. Known for dishes like charred unagi udon and salmon maki, it provides efficient counter service ideal for a convenient lunch.
Turkish Lezzet House is a Muslim-owned Turkish restaurant at Suntec City offering dishes like chef's platter with lamb and chicken, chicken kebab pasta, and chicken pide. The menu features a variety of flavours combined with traditional Turkish preparations.
ButterNut is a MUIS Halal-certified hawker stall at Taman Jurong Food Centre serving modern fusion cuisine. Known for thin-crust pizzas with Asian-fusion flavours, including options like smoked duck and butternut chicken.
Fusion Western Cuisine is a MUIS Halal-certified hawker stall offering Western fare. Menu options include striploin steak, mushroom soup, and potato salad with cream sauce.
Saute Saranghae is a MUIS Halal-certified vegetarian restaurant at Tampines 1 offering Korean plant-based cuisine. Signature dishes include Ttukbaegi Gyeranjjim, a steamed egg dish, and fried rice options, with meals typically around $20 per person.
Madison's The Super Place Sandwich is a MUIS Halal-certified cafe located in Tampines Central Community Complex.
Mehnaz Kitchen is a MUIS Halal-certified Indian restaurant that offers both dine-in and online ordering, with islandwide delivery available. Reviewers highlight generous portion sizes, reasonable prices, and attentive customer service.
Laila's Kitchen is a Muslim-owned food vendor at Blk 138 Tampines St 11. They offer dishes like satay, BBQ prawns, BBQ chicken wings, and Mee Bandung, with friendly service and reasonable pricing.
Warisan Kampung is a Muslim-owned seafood restaurant at Blk 138 Tampines St11. It serves traditional Malay-style seafood dishes including deep fried squid, cereal prawns, and sambal preparations, with a pleasant atmosphere and sunset views.
Al A'Raf Satay is a Muslim-owned coffee shop at Blk 144 Tampines St 12. They serve grilled satay with peanut sauce, offering generous portions at affordable prices, and operate into dinner hours.
Dapur Hassan is a Muslim-owned hawker stall at Blk 144 Tampines St 12 serving nasi padang and other Malay dishes. Open Tuesday to Sunday from 8am to 4pm, it offers options like nasi lemak and sambal goreng.
Afghanistan Family Restaurant is a Muslim-owned coffee shop at 201E Tampines Street 23#01-56. This family-run establishment serves traditional dishes including lontong, goreng pisang, nasi sambal goreng, and briyani in a nostalgic setting.
Friar's Good Food is a MUIS Halal-certified fast food restaurant offering chicken and beef sandwiches alongside sweet potato fries, served in a clean setting with attentive staff.
Haus Ban Mian & Fish Soup is a MUIS Halal-certified Asian restaurant offering ban mian soup noodles and tom yum variations that draw returning customers.
