Wingyu FungVery disappointed with the amount of kunafa pistachio spread on my waffle. The sides didnt even have any spread, and this costs $3.20. Taste was ok and not amazing, but way too stingy. Was excited to try it, but never again.
lin siqiI had peanut butter waffle but the spreading was very thin. I asked for the waffle to be slightly more soft as I prefer it that way. Cashier staff didn’t not response for the first time and I spoke in Chinese. Still no response. When I saw that it is my turn, I told the staff who is at the waffle station to prepare my waffle softer and she agreed. Well.. I got my crispy waffle instead.. P.s. I can see that the waffle station staff is very very new Staff service and food is not up to standard, please look into it
Ann GI generally don't eat any kinds of bread as I find the buns and cakes sold by majority of the commonly seen bakeries are below standard - hard texture, loaded with unhealthy ingredients such as processed food, overly sweet, not filling to the stomach + over priced. However, their delicious mochi bread is one of the few buns I would eat. Very unique mochi, sweet potato or yam fillings and not overly sweet (I like Gokoku's Chocolate bun, Provence's Milkpan too, Four Leaves' Snow Blanc, Yamazaki's Garlic Cream Cheese / wholemeal loaf too!). Still good but price has increased, from $2 plus to $3 each now.
