F&B · Subcategory
Halal F&B in Singapore — kuih.
2747 vendors
MeatMyMeat is a Muslim-owned food vendor located at 114 Arab St, Singapore 199809, specializing in Philly Cheesesteaks. The vendor operates a flagship store on Arab Street and offers cheesesteak options alongside sides like fries.
AlSalam Restaurant is a Muslim-owned Indian Muslim restaurant at 425 East Coast Road. Known for fresh, well-prepared dishes and late-night service, it's a long-established neighbourhood spot with a loyal following.
Manna Grill Pasta Burger Pizza is a MUIS Halal-certified hawker stall in Singapore.
Asam Tree Snack & Nasi Lemak is a MUIS Halal-certified snack bar / bakery in Singapore.
Haron Satay is a Muslim-owned hawker stall at East Coast Lagoon Food Village specialising in grilled satay. Skewers are prepared to order with tender meat, served alongside peanut sauce and onions.
Ok Chicken Rice & Humfull Prawn Laksa is a MUIS Halal-certified hawker stall operating 24 hours, offering steamed chicken rice and prawn laksa. The chicken rice is served warm rather than chilled, and reviewers note the food is freshly prepared.
Julie Bakes is a Muslim-owned bakery at 23 Bussorah Street offering ondeh ondeh and marble cake alongside a range of cakes sold by slice or whole. Cakes are clearly labelled with multiple flavours typically available throughout the day, suitable for celebrations.
Chwm Pte Ltd is a MUIS Halal-certified food vendor.
Cik Lim Yong Tau Foo is a MUIS Halal-certified hawker stall serving yong tau foo.
Cik Lim Yong Tau Foo is a MUIS Halal-certified hawker stall offering yong tau foo with a variety of ingredient choices, served with options such as rice, noodles, or meehoon, alongside laksa and curry.
Cik Lim Yong Tau Foo is a MUIS Halal-certified hawker stall offering yong tau foo.
Cik Lim Yong Tau Foo is a MUIS Halal-certified hawker stall.
Cik Lim Yong Tau Foo is a MUIS Halal-certified hawker stall offering yong tau foo, including a dry mala option noted by customers.
Meat Preparation is a MUIS Halal-certified central kitchen in Singapore.
Broti is a Muslim-owned takeaway on Bussorah Street offering matcha drinks in various flavors including peach and strawberry, alongside pastries. The compact venue draws customers with its distinctive storefront aesthetic.
Cik Lim Yong Tau Foo is a MUIS Halal-certified hawker stall.
Cinta Chicken Rice is a MUIS Halal-certified hawker stall in Singapore.
Golden Pillow 933 is a MUIS Halal-certified restaurant located at Enterprise One. They serve dishes including curry chicken, fried rice with edamame and shrimp, prawn fritters, fried chicken, and their signature golden pillow item, available for dine-in, delivery and pickup.
Cinta Hainanese Chicken Rice is a MUIS Halal-certified hawker stall offering Hainanese chicken rice. Menu options include steamed chicken, roasted chicken, chicken char siu, and wonton, served with aromatic rice.
Claypot Rice & Herbal Soup is a MUIS Halal-certified restaurant serving claypot rice and porridge dishes. Highlights noted by diners include chicken sesame oil claypot rice and century egg porridge, with the porridge drawing particular praise for its quality at accessible prices.
Club B2 Cafe is a MUIS Halal-certified staff canteen in Singapore.
Coba Kedai Kopi is a MUIS Halal-certified restaurant offering a varied spread of chicken, beef, fish, and vegetable dishes, including curry and sotong preparations. The eatery has a rustic ambience with antique décor and offers ample seating, though it can fill up during peak lunch hours.
Coffee House is a MUIS Halal-certified coffee shop operated by Old Chang Kee, offering local beverages and snacks including chicken pops, waffles, kopi, and fresh coconut drinks in a setting that serves as a rest stop for visitors to the surrounding nature parks.
Haus Ban Mian & Fish Soup is a MUIS Halal-certified Asian restaurant offering ban mian soup noodles and tom yum variations that draw returning customers.
