F&B · Subcategory
Halal F&B in Singapore — catering.
2749 vendors
Ibrahim Stall Shenton Way Power is a Muslim-owned hawker stall at Ayer Rajah Food Centre. They serve dishes including nasi goreng putih and offer customisation options like adjusting spice levels upon request.
Marlow's Deli is a Muslim-owned deli located in Joo Chiat Shophouses. They serve sandwiches including salt beef and smoked salmon options, alongside focaccia bread items, in a compact corner setting.
TKY Food Enterprise Central Kitchen is a MUIS Halal-certified central kitchen in Singapore.
Tky Food Enterprise Pte. Ltd. is a MUIS Halal-certified central kitchen in Singapore.
Tlg Catering Services is a MUIS Halal-certified event catering and venue operator. Reviews highlight quality food, well-presented setups, and attentive staff at corporate and networking events.
Tlg Concepts & Food Services is a MUIS Halal-certified halal caterer in Singapore.
Treats is a MUIS Halal-certified bakery.
Koothurar Nasi Briyani is a Muslim-owned hawker stall at 17 Beach Road serving biryani. They offer mutton, chicken, and fish varieties, with moist rice and rich gravies. Popular during lunch hours.
Tokyo Shokudo Bistro is a MUIS Halal-certified Japanese restaurant offering dishes such as chicken teriyaki rice sets and tendon. The restaurant operates during late hours and has a lively atmosphere.
Tombok Tombok is a MUIS Halal-certified Peranakan restaurant offering authentic dishes with Penang-influenced flavours. Reviewers highlight gravy-based dishes such as gulai tumis (seabass in tamarind gravy) as well as beef dishes, served in generous portions by friendly staff.
Toppot Mala, Hotpot, Grill Fish is a MUIS Halal-certified hawker stall in Singapore.
Toriten is a MUIS Halal-certified Japanese restaurant offering customisable bento sets and bowls, with menu options including salmon teriyaki, yuzu chicken, teriyaki chicken, and tempura prawn, alongside delivery and pickup services.
Tosuta is a MUIS Halal-certified bakery offering freshly made waffles and a selection of breads, with bundle pricing available during peak periods.
Tosuta Master is a MUIS Halal-certified bakery offering a range of breads and tarts at economical prices, with individual pieces generally around $1.60–$2.
Craze Kitchen is a MUIS Halal-certified restaurant at Junction 9 specialising in Western fusion cuisine. The menu features prawn laksa pasta, chicken cutlet burgers, grilled chicken aglio olio, and waffles.
Two Cranes is a MUIS Halal-certified Korean restaurant offering dishes such as army stew, samgyetang, haemul pajeon, tteokbokki, dakgalbi, and bibim naengmyeon, along with complimentary banchan sides.
Twobakeboys is a MUIS Halal-certified, family-run cake shop offering less-sweet birthday cakes and a range of baked goods suited for celebrations. Their menu includes signature crepe cakes in flavours such as Thai Milk Tea and Lychee, alongside items like Biscoff Banana Pudding and chewy cookies.
Permata is a MUIS Halal-certified buffet restaurant at 73 Sultan Gate serving well-prepared dishes including succulent prawns and tender satay. The venue accommodates groups and offers varied food served in small plates, with attentive service.
U Taste Pte. Ltd. is a MUIS Halal-certified fusion restaurant.
Udang Udang Prawn Mee is a MUIS Halal-certified hawker stall in Singapore.
Ufs Food Industries Pte. Ltd. is a MUIS Halal-certified halal caterer in Singapore.
Uncle Didi's is a MUIS Halal-certified snack bar / bakery in Singapore.
Us Pizza Cafe is a MUIS Halal-certified restaurant in Singapore.
UTown Yong Tau Foo is a MUIS Halal-certified hawker stall in Singapore.
