Warung Selera

About Warung Selera

Warung Selera is a Muslim-owned restaurant in Changi Village serving traditional Indonesian kampung cuisine. Known for nasi rawon with rich black keluak nut gravy and nasi ambeng, it offers affordable set meals and drinks in a convenient neighbourhood spot.

Top Picks

• Diana Musa

  Due to my elderly parents and my work commitments, we searched high and low for Ramadhan Tingkat and stumbled upon Warung Selera, upon mention by a friend. My verdict? OMG! You really should give it a try! They manage to capture the essence of each and every one of their dish! Their 'Sotong Masak Hitam' is amongst the best that I have tasted! Service wise, since ours is home delivery, is exceptional too! They NEVER missed a beat even though I am certain their orders are a LOT. Come the time, my Mum will have her food at the gate. Well done Warung Selera! Really well done! Thank YOU for the great food! :) (and nope! Not sponsored or anythg! Just a very grateful customer)

  3 months ago
• Ng Zhe Xian

  My office is right next to *Kak Ani Warung Selera*, so it's always been convenient for me to settle lunch here. The food aroma is inviting every time I walk past — from the bus stop to the office. I often crave their mihun, and I must say, the food usually satisfies me. *However, the attitude and inconsistent pricing are a major letdown.* For example (3 pictures attached): - Mihun with a fried egg cost me *$5*. - Mihun with *just petai* was quoted at *$6*, which shocked me. I still paid, but my colleague encouraged me to ask why a single veg item could be that expensive. The lady then told me, “Oh, it should be $4,” and tried to return *only $1* instead of $2. When I questioned it, she said, “It should be $5.” So in a span of seconds, the price changed *three times* — that’s quite unbelievable. - Another time, I ordered mihun with a *fried chicken wing*, and she charged me *$7* (3 for mihun + $4 for the wing). Again, I was stunned but paid anyway. It’s always the *same lady* serving me — she’s *not the boss* — and this inconsistent pricing happens too often. Honestly, it makes me feel like there might be *prejudice against non-Malay customers*, as the prices seem to vary unfairly. The food is good, but the poor service and lack of pricing transparency are very disappointing.

  12 months ago
• Caleb Lim

  Due to the Changi hawker closed for cleaning, I chanced upon this eatery

  a year ago