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Muslim Owned

Warong Pak Sapari

Established · Adam· → Get Direction
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About Warong Pak Sapari

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Warong Pak Sapari is a Muslim-owned hawker stall at Adam Road Food Centre serving traditional noodle dishes. Known for mee soto with savoury broth and tender chicken, and mee rebus, the stall draws regular queues during meal times.

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Mee SotoMee Rebus

4.2 · 210 reviews on Google

  • Honest Reviews OnlyHonest Reviews Only

    Warong Pak Sapari serves one of the best, if not the best, mee soto in Singapore. The broth is incredibly rich and flavourful, and the noodles are always cooked to the perfect texture. Every bowl is consistently satisfying. They do sell out pretty quickly, so it’s best to go early to avoid disappointment. I’m not usually someone who would wait in line for food, but I happily queue for this mee soto. The line moves steadily, so the wait isn’t too bad. Absolutely a must-try!

    7 months ago
  • Damien WongDamien Wong

    The quest for Michelin hawker took me to Adam Food Center today. The queue was about 10 pax in front of me and I think I queued a good 20 mins before getting Mee Rebus and Mee Soto. The chicken Mee Soto that I ordered had a very savoury stock and the chicken was fresh and tender. Wasn’t a big fan of Mee Soto prior to this visit but this bowl definitely changed my impression of this soup dish. The Mee rebus was accompanied by the robust and thick gravy. It was slightly spicy to me. It came with one full egg. The queue was long, even at 1030am on a weekday morning but it’s well worth the wait! Both dishes were great but if you asked me, I will pick the Mee Soto over the Mee Rebus!

    6 months ago
  • Nurulhudah YusoffNurulhudah Yusoff

    Tried the new Century Square outlet today and wow—the portions are huge and the food is so good! The gravy isn’t overly thick or jelak, just nicely balanced. I had the Mee Rebus Kaki Ayam (added babat too), and they even gave a full boiled egg. Received 5 pieces of kaki ayam and 3 big slabs of babat 🤯. I’m plus-sized, and even I found the portion really generous—love it! Also added a lil bit of sambal kicap for a tiny kick. I also spotted the owner in person, which felt a bit surreal after seeing him on YouTube interviews (haha!). Overall, everything was delicious. May Allah bless the owner with endless rezeki and success. Next mission: trying the Mee Soto! 🔥

    6 months ago
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