Salt N Bake

About Salt N Bake

Salt N Bake is a Muslim-owned restaurant at Millage @ Changi specialising in salt-baked chicken. Their Original Kampung Salt-Baked Chicken and Honey Baked Chicken variants are available for takeaway, with customers noting the balanced seasoning and juicy texture.

Top Picks

• Yeazid Mohamad

  Salt-N-Bake's Original Kampung Salt-Baked Chicken is hands-down the best I've ever tasted! Juicy, tender, and bursting with natural flavour—no forced-fed, hormone-injected vibe here. Pure kampung goodness. Nothing wasted: the rich bones make amazing broth or porridge. Clean, authentic, and unforgettable. 10/10! You'll be back for more coz once is not enough. Was supposed to take more photos for review but appetite was calling and totally forgot to take more pics.

  4 months ago
• Aida Samudi

  Bought Original and Mala chicken. The original is tasty and delicious, for real. Steamed it for 30min (with the wrapper on) and the juices and taste is locked in. Therefore when we ate the chicken, we can still "dip" it for more of the flavour. Mala is equally nice and spicy of course. Will definitely buy again. Original is a must and will try other flavours.

  a month ago
• Liz

  I found Salt n Bake online and bought two original and one mala salted chickens for Christmas. They were delicious and not super salty though I appreciated a more salty flavour when I kept the chicken in the refrigerator for several days before eating it. The original version had a good Chinese herbal flavour. My son liked the mala version which was nicely seasoned with spices, peppercorns and chilli. More importantly, Nor and Amir are wonderfully sincere and gracious in their customer service. Their shop was warm and hospitable, and together with the care with which which they gave instructions for warming up the chicken, and the quality of their product, I would highly recommend Salt n Bake. We're going to return for more kampung halal salted chicken very soon!

  5 months ago