Restaurant Espoir

About Restaurant Espoir

Restaurant Espoir is a Muslim-owned modern European restaurant at 70 Amoy St, Singapore 069889. Known for attentive service and a thoughtfully curated menu, it accommodates group gatherings and offers special Ramadan service with pre-ordering options.

• Izzat Ali

  A restaurant renowned for its exceptional cuisine and attentive service, featuring a thoughtfully curated menu that is both creative and refined. Atmosphere was very nice. We were a group of 35 diners. All food came out promptly and NO wrong orders were given. Splendid service team !!!

  4 months ago
• Julina Khusaini

  We had a lovely lunch. Overall, it was a great experience and we love the ambience of the restaurant. I was really surprised at the menu - varied and showcased clever combinations with little surprising touches that really delighted the palate. I had the foie gras canard on spinach toast as appetiser which was simply lovely - the taste was really delicate and I love that little lime puree that add a little zesty tang to the meal. My main was the halibut, which was grilled to perfection - soft and delicately seasoned- simply divine. We were also grateful that you acceded to our request to have 2 different types of cakes for desert. Both you and Taha was very attentive and ensured that our plates were cleared in a timely manner. Full marks for excellent customer service. Keep up the good work and all the best.

  2 months ago
• Dee

  Great service & atmosphere at the place. However, food was disappointing, will not come back. I was excited to head down to the place seeing the great reviews but the food was really underwhelming. The photos were just some of the food that were bought. An overview of the dishes: - Grilled Spanish octopus, it's nice but feels like the octopus was cooked prior to getting grilled as it doesn't have the charriness associated with grilling. - Butter Chicken Tagliatelle, extremely disappointing. Extremely sweet & does not taste like butter chicken. Chicken was also cooked separately and just put on top of the pasta instead of being cooked together. - Greenland Halibut, nice dish, no comments. - Steak Diane, definitely not worth the price. My table ordered 2 & both were overcooked. Medium rare was overcooked more than the medium requested. - Dark chocolate souffle, texture perhaps slightly overcooked but acceptable & delicious! - New York toffee cheesecake, looked dry & unpleasant texture overall.

  5 months ago