Pretty CatMintNot the most approachable service staff. Was a short wait for my food after ordering. Ordered two regular non-spicy popiahs at $2.80 each, one tahu goreng at $4.90 and two begedils at $1 each to takeaway and share. Enjoyed their popiah which had generous filling, was sweet enough and tasty. The skin didn't disintegrate and the popiah wasn't mashy after my hour-long journey. Also liked their tahu goreng which wasn't overly spicy and didn't have any rancid oil taste. Their begedil was a disappointment. Was very oily, quite small and wasn't tasty at all.
JiaSomeone needs to do an undercover boss and experience the soulless service from the male cashier taking order. Whole team looks demoralised. Such an irony and pity to their story, vision and vision. I suppose if a more passionate group of people is doing the popiah, it may be passable.
DKNew JP outlet opened end July’21 during Phase 2 (HA). Although it was takeaway, the Prawn Laksa flavour still tastes rich and ingredients (fish cake slices, prawn, laksa leaves, egg, thick bee boon) blended well in good proportions for each mouthful - Must try Not in photo is Chicken Cutlet Nasi Lemak and noteworthy is the succulent cutlet and relatively spicy sambal chilli. As expected, flagship Qiji product Prawn Popiah doesn’t disappoint with well seasoned radish and other condiments wrapped in thin popiah skin without falling apart. One nitpick will be the use of light coloured “translucent” prawns which are less palatable than the bright coloured orangey ones 🦐 Verdict: - Taste 4/5 - Price 4/5 - Service 4/5 - Environment 3/5
