D YewOmurice meets Malay cuisine, what's not to like ?! The scrambled egg is nicely wet and runny while the rendang gravy has a drier paste-like consistency with a sweet-savory nutty taste and a hint of coconut fragrance. I normally alternate between luncheon meat or otah as an add-on topping. Serving size is perfect to fill you up nicely without overdoing it. Seldom more than 2 or 3 in the queue (busier at some outlets) during lunch, perfect for a quick bite. I normally order the rice bowl although they've introduced an Indomie series! Sounds and looks inviting !
Ann MeowAbsolutely delightful scrambled egg rice with satay chicken and beef rendang. Personally preferred the satay gravy more as the taste is precisely on point! Will surely frequent this again. 1 star for improvement to allow the addition of vege as side dish. Sadly they ran out of wraps at night. Also, the staff looked pretty lost when taking and making orders - i think they are still new and orientating.
Chics CosmeticAte their chicken luncheon rice bowl in Jurong point cantine and was so amazed at how they could make such a simple dish taste so good ! Also the cashier gave me a sample of their taliwang chicken and it was good as well but the sambal is not for the weak 🥵 their homemade chili oil is the bombs ! Would buy a whole jar of they sell it HEHEH 10/10 also the silken tofu egg is so silky and runny just the perfect texture I LOVE IT ! The price is so reasonable heheheh definitely gg back again and hopefully overtime the taste doesnt change 🙏
