LynCGreat authentic Indonesia food! Everything is yummy there! The bee hoon soto is very different from the local version and it has a really deep flavour to it! And the chicken satay is so tender and delicious!
TH CheaRELIABLE INDONESIAN DINING SPOT Some restaurants impress on a first visit; others earn your trust over time. IndoChili belongs firmly in the latter category. Having first discovered this restaurant back in 2012, I have always regarded it as one of the more dependable destinations for Indonesian cuisine in Singapore, and my latest visit only reinforced that view. This time, I ordered the Gado Gado alongside a chicken dish whose name escapes me, but both reflected the kitchen's commitment to quality ingredients and well-executed flavours. The Gado Gado was particularly enjoyable, with its balanced textures and rich peanut dressing. Beyond the mains, the snacks were impressive enough that I purchased some crackers to take home. They were delicious and thoughtfully packaged, making them ideal for takeaway. While prices sit on the higher end, the food quality justifies the premium. Combined with the restaurant's tasteful décor and comfortable atmosphere, IndoChili remains a reliable choice for authentic Indonesian dining and one that continues to reward repeat visits years later.
Lim FrederickThe taste is good. Majority of the dishes have good portion size servings while the chicken dishes i think is rather expensive. Cold water not provided so we paid $1 each for it. Overall is ok but not a place I would come again unless I have a Muslim friend to host which require halal food.
