Ordered waffle, freshly made but dry as hell. Was served by a staff who was extremely rude, openly complains about her tiredness and speaks only in mandarin to anyone and everyone. No point queuing too as she will take orders randomly, the person at the end of the queue might get their order first. Save your calories and blood pressure, any waffle out there is better.
This might just be the best waffle at Changi yet. Nope this isn’t the one at Jewel (the famous thick one), but from @bakeincsg at T3 @changiairport . “WA, SO GOOD” was what my colleague and I said at the same time. 𝙍𝙚𝙙 𝘽𝙚𝙖𝙣 𝘾𝙧𝙚𝙖𝙢 𝘾𝙝𝙚𝙚𝙨𝙚 𝙒𝙖𝙛𝙛𝙡𝙚 ($2.45 𝙖𝙛𝙩𝙚𝙧 𝙨𝙩𝙖𝙛𝙛 𝙙𝙞𝙨𝙘𝙤𝙪𝙣𝙩) - crispy n fragrant Pandan waffle (requested mine to be extra crispy!) - red bean isn’t too sweet - cream cheese was OOZY 🤤 - had it warm which was yumz A guy in the queue even said he came all the way from T4, JUST FOR THIS WAFFLE.
Today’s 12/2, but the chiffon’s expiry is set for 15/2. I don’t think it’s right for them to sell this to my mom and say that it’s “freshly made on the day itself”. Sis and I ate a few bites before realising the darkened spots are not charred parts. Instead, mould 🤢 when they sold it, the end was faced down so my mother didn’t see, such evil.