KaiService was good. We initially had to sit outdoors because there was no indoor space, but the staff were accommodating and let us move inside once a reservation was cancelled. The food felt much more authentic and handmade compared to other places. Taste: Boston Clam Chowder Sourdough Bread Bowl: 4/5 (Very filling. The soup is thick and creamy. The sourdough bread is pretty solid and could be a meal in itself.) Ribeye Steak and Fries [Medium]: 4/5 Beef Meatballs Lasagna: 5/5 Potato Gratin Thyme Sourdough Pizza: 5/5 It is a great spot if you are looking for hearty comfort food that hits the mark. The atmosphere is cozy, making it a perfect place to wind down.
SammieReally love this place and can’t wait to be back again! Pasta is really good! The Tuscan Barramundi Stew portion is good too! They allow testing for their wide range of sourdough. Sunny is super friendly, gentle and very generous to let us try the different flavours. He was very patient in recommending which sourdough to get. They have both indoor and outdoor seating but sadly is not dog-friendly. But ambience is really nice and clean.
Han LeeMy favourite place at Punggol oasis. What a hidden gem. The sourdough bread is amazing, very soft and fluffy. I particularly enjoy their handmade sourdough pastas - really very tasty and very qq. Truffle fries is good. Bread is good. Fizz drinks are self made and good too. Only issue prob is the price - it’s rather expensive.
