speedbird029The waiting time for a box of 6 pcs chicken too nearly 35 mins. Ask them and they say chicken is still cooking. WHY.??? Such a big Chicken restaurant, isn't U should anticipate & forecast the number of orders will come in.? And it's a Friday evening as well.. Look at the number of orders are waiting.. What is this.. Totally unbelievable.
Selina TanAlways my favourite 4fingers. Taste always kept their standard well. Shop is well renovated. A lot better than last time. Too bad new menu doesn’t have my 1 drumstick and 3 wings set anymore.
Julius TanA far cry from what they used to be. Chicken isn’t really crispy anymore with a layer of fat below the skin, spicy chicken is also spicier than I remembered it used to be. When they first opened at Orchard area, the chicken wings were divine, crispy with a satisfying crunch and no visible layer of fat, really tasty. I still like the soy garlic flavour the most . I don’t frequent it much after the drop in standards several years back because now they just taste like any other Korean inspired fried chicken.
